Every busy night, someone gives up on your line.
Your POS never sees them.
Seat every guest in two taps. Show every server what their tables need. See what slow service cost you, in dollars.
Free access. No card. No contract. We set it up with you in about 15 minutes.
Every busy night, someone gives up on your line.
Your POS never sees them.
No POS can see the people who left your line. Put in your own numbers. Rough guesses are fine.
A TV by the kitchen shows each server their tables and what each one needs next. Nobody asks "am I next?" Nobody waits for a hello.
Two taps to seat, wait times learned from your own tables, a text when the table is ready.
A table that hasn't ordered, food in the window, a paid check still sitting: the table lights up first.
Every Monday: what slow service cost, what got better, and one tip per server.
Short tours of the real app. Pick one.
A test restaurant with sample guests and sales. No texts were sent. Videos in English.
Tell us about your floor. We read every application and call you.
About 15 minutes on the iPad you already have. Snap a photo of your floor and Mesa draws it.
Your host seats in two taps, your servers watch the team screen, and Monday you see your numbers.
Sales tell you who is good at selling. Mesa tells you who is good at service, and where to coach. No ranking on the floor.
One email: what slipped away in dollars, what got better than last week, and one coaching tip per server. Coffee's still hot.
I'm a host at a busy family restaurant in Utah. Every Saturday I watched people walk out of our line and tables wait for a server, and nobody could say what it cost. So I built the tool I needed at the door.Esrom, founder of Mesa
“Before Mesa, we'd only find out when an annoyed guest flagged down a busser after sitting for 10 minutes. Now? The system's alerts catch it instantly.”
Marcus VanceGeneral Manager, The Brass Anchor Grill“Coaching servers used to feel like a guessing game — I'd just tell them to 'be more attentive,' which didn't help anyone. … I can point to real numbers … It turns coaching into a clear, positive growth plan.”
Elena GutierrezCo-Founder & Owner, La Casa del Tamal & Sol Cantina Group“I don't have to keep pacing back to the host stand to check. I spend less time running around asking who got what and more time at my tables upselling drinks.”
Mateo RamirezSenior Server, La Casa del Tamal (West Valley)“Hosting used to mean constant pressure: angry servers complaining about rotation order, guessing wait times wrong, and tracking down large parties. Mesa handles all of it in two taps.”
“Most restaurant software feels like it was built by corporate tech people who never worked a busy service. Mesa gets it.”
David K.Managing Partner, Sol & Luna Restaurant GroupExperiences shared by the restaurants named. Results vary.
Honest wait times, a text when the table is ready, the next party flagged the second a table frees.
See how long tables wait for an order, by server, and which ones never got food.
Two taps, any iPad, no POS needed, ready in 15 minutes.
Sections that follow the rotation, a team screen, and a warning before the kitchen gets buried.
Approved restaurants get free access with everything on. If you stay, the first 20 restaurants keep a founding price for a full year.
then $69
then $149
then $299
Apply in two minutes. We read every application ourselves, call you, and set Mesa up with you. You get everything, free, with no card and no contract. We take restaurants one at a time so each one gets a good start.
Toast starts counting when the first item is rung in. The line at the door, the hello, the table that waited 12 minutes: Toast never sees them. Mesa covers that part and reads Toast live, so you see both.
Seating is two taps and every screen is in English and Spanish. Servers don't touch anything: they glance at the team screen. Most hosts are comfortable within one shift.
About 15 minutes on the iPad you already have, and we do it with you before your rush.
No. The host stand, waitlist, rotation and team screen work on their own. With Toast connected you also get live order, food and payment alerts, and the numbers in dollars.
One family of four that walks out costs more than a month of Mesa. Look at your own numbers during free access before you decide.
Apply for free access. We set it up with you. Keep it only if your numbers say so.
Rather talk first? Text Esrom at (385) 214-0051